There’s something about setting the table that feels like a ritual—a way to signal to yourself and your guests that this meal matters. But let’s be honest, not all dinner plates are created equal. I’ve spent years testing and using various brands, and Sur La Table dinner plates have consistently stood out in my kitchen. Whether it’s their durability, design, or versatility, they’ve become my go-to for both everyday meals and special occasions. Here’s why they’re worth considering and how to make the most of them.
Why Sur La Table Dinner Plates Stand Out
When I first picked up a set of Sur La Table dinner plates, I noticed their weight—substantial but not cumbersome. This isn’t just about aesthetics; it’s a sign of quality. The plates are made from high-fire porcelain, which means they’re chip-resistant and can handle the heat of an oven or microwave. In my experience, this durability is a game-changer for busy kitchens where dishes are constantly in use.
Design-wise, Sur La Table offers a range of styles, from minimalist white to bold patterns. I’ve found that their neutral options pair effortlessly with other tableware, while their statement pieces can elevate a dinner party. For instance, their hand-painted plates have become a conversation starter at more than one gathering.
How to Choose the Right Sur La Table Dinner Plates
Selecting the perfect set of Sur La Table dinner plates depends on your lifestyle and preferences. Here’s what to consider:
Material Matters
Sur La Table offers plates in porcelain, stoneware, and ceramic. Porcelain is my top pick for its elegance and durability, but stoneware is a great choice if you prefer a more rustic look. Ceramic is lightweight and ideal for casual settings.
Size and Shape
Standard dinner plates are around 10-11 inches, but Sur La Table also offers larger options for hearty portions or family-style serving. I’ve found that their coupe-shaped plates are particularly versatile, as they work well for everything from pasta to salads.
Design and Color
If you’re building a cohesive table setting, consider how the plates will complement your existing pieces. I’ve mixed and matched Sur La Table’s solid colors with their patterned plates for a personalized look. Just be mindful of balance—too many patterns can feel overwhelming.
Caring for Your Sur La Table Dinner Plates
To ensure your Sur La Table dinner plates last for years, proper care is essential. Here’s what I’ve learned:
- Dishwasher Safe, But Handle with Care: While most of their plates are dishwasher safe, I recommend placing them on the top rack to avoid chipping. Hand washing is always the gentler option.
- Avoid Extreme Temperatures: Even though these plates are oven and microwave safe, I avoid going from freezer to oven to prevent thermal shock.
- Store Carefully: If you’re stacking plates, place a cloth or paper towel between them to prevent scratches.
💡 Note: Always check the specific care instructions for your set, as some designs may have unique requirements.
Sur La Table Dinner Plates in Action
One of my favorite ways to use Sur La Table dinner plates is for weekend brunches. Their oversized plates are perfect for stacking pancakes, eggs, and bacon. For dinner parties, I’ve paired their matte black plates with gold cutlery for a modern, elegant look. Honestly, the versatility of these plates is what keeps me coming back.
That said, they’re not just for special occasions. I use their classic white plates for everyday meals, and they’ve held up remarkably well to daily wear and tear. In my experience, investing in quality tableware like this makes even the simplest meals feel a bit more special.
Are Sur La Table Dinner Plates Worth the Investment?
Here’s the thing: Sur La Table dinner plates aren’t the cheapest option on the market, but they’re a solid investment for anyone who values quality and design. I’ve had my set for over three years, and they still look as good as new. Compared to cheaper alternatives that chip or crack after a few months, these plates are a better long-term value.
This is where it gets interesting—while they’re durable, they’re not indestructible. I’ve accidentally dropped one on a hard floor, and it did chip. So, while they’re built to last, they’re not invincible. That said, the tradeoff is worth it for the overall quality and aesthetic they bring to my table.
If you’re someone who enjoys cooking and entertaining, or if you simply want your everyday meals to feel a bit more intentional, Sur La Table dinner plates are a worthwhile addition to your kitchen. They’re not just plates—they’re a way to elevate your dining experience, one meal at a time.
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